Heron & Grey


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Heron & Grey is a restaurant focused on serving modern international cuisine using only the best seasonal ingredients available to us. Our menu will reinvent itself on a bi-weekly basis to consistently maintain quality, freshness and creativity. The team comprises of Andrew Heron, who manages front of house and Damien Grey, who is the head chef. 


Lunch

Friday & Saturday with seatings available between 12.30 - 2pm

Dinner

Thursday to Saturday with seatings at 7.30 or 8.30pm


 

Contact us

heronandgrey@gmail.com

Bookings 01 212 3676 | 087 6083140

www.heronandgrey.com

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